Temper an egg for mac and cheese3/19/2023 ![]() ![]() I have also added a breadcrumb topping which makes it that much more delicious. Stir in the noodles, then pour into a casserole dish and top with the remaining cheese. Temper in egg, stir in about 3/4 of the cheese and season with salt & pepper. ![]() Whisk in the flour & mustard and stir for about 3 minutes. And I don’t use the typical elbow macaroni noodles – the secret here is ditalini noodles! We would all bring side dishes to share and my usual go-to was a huge bowl of fresh fruit.īut sometimes whatever was being grilled that night called for a side dish of mac & cheese!Īfter many years of perfecting it, this is by far my most favorite baked mac & cheese recipe. In summers past, many weekends were spent grilling with the neighbors and enjoying the weather. With summer finally deciding to show up this year, tis the season for BBQs! ![]()
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